Unionist Workers' Handbooks Nos. 23-27
PUB 371
Bodleian Libraries, University of Oxford
-
Details
-
This item is described in 1 online catalogue.?
For the main catalogue entry, see: Bodleian Archives & Manuscripts
Description
From Bodleian Archives & Manuscripts
This is an extract only. For more information, see the catalogue record in Bodleian Archives & Manuscripts.
Bodleian Archives & Manuscripts contains descriptions of the Bodleian Libraries’ archival collections, including post-1500 manuscripts. Some manuscripts with records in other catalogues are also described here as part of a description of a larger archive. Learn more.
Title
Unionist Workers' Handbooks Nos. 23-27
Shelfmark
PUB 371
Summary
Includes:
Unionist Workers' Handbooks. No. 23. Food Prices. A Summary of the Royal Commission's Report, National Union of Conservative and Unionist Associations, 1925 [2585, pp. 60]
Unionist Workers' Handbooks. No. 24. Second Chamber Reform, National Union of Conservative and Unionist Associations, Jun 1925 [2586, pp. 48]
Unionist Workers' Handbooks. No. 24. Second Chamber Reform, National Union of Conservative and Unionist Associations, Oct 1927 [2586, pp. 46]
Unionist Workers' Handbooks. No. 25. Safeguarding Industry, National Union of Conservative and Unionist Associations, Oct 1925 [2603, pp. 39]
Unionist Workers' Handbooks. No. 26. The Gold Standard, National Union of Conservative and Unionist Associations, 1925 [2618, pp. 21]
Unionist Workers' Handbooks. No. 27. The Rating and Valuation Act, 1925, National Union of Conservative and Unionist Associations, 1926 [2629, pp. 16]
Date
1925-1927
Language
English
Physical extent
6 items
View full record in Bodleian Archives & Manuscripts
Collection contents
Conservative Central Office and National Union pamphlets and publications
Unionist Workers' Handbooks
Unionist Workers' Handbooks Nos. 23-27
See this item
-
Requesting
-
For information on how to request this item, see Bodleian Archives & Manuscripts.