Bodleian Library
Univertiy of Oxford Manuscripts and Archives at Oxford University
  • Home
  • About
  • Help

Help with advanced searching

Medical recipes and texts, mostly in Middle English; England, 15th century, second half

MS. Add. B. 60

Bodleian Libraries, University of Oxford

Details

This item is described in 1 online catalogue.?

For the main catalogue entry, see: Medieval manuscripts in Oxford libraries

Description

From Medieval manuscripts in Oxford libraries

This is an extract only. For more information, see the catalogue record in Medieval manuscripts in Oxford libraries.

Medieval manuscripts in Oxford libraries contains descriptions of all known Western medieval manuscripts held in the Bodleian Libraries, and of medieval manuscripts in selected Oxford colleges. Learn more.

Title

Medical recipes and texts, mostly in Middle English; England, 15th century, second half

Shelfmark

MS. Add. B. 60

Place of origin

England

Date

15th century, second half

Language

English

Latin

Anglo-Norman

Middle English (1100-1500)

Contents

(fols. iii recto - iv verso) Early modern recipes (for bleeding, the stone, cramp, joints, gout and sciatica, a purgative, falling sickness, eyes (?), and bruising) added on paper endleaves.
(fol. 1r-52r) A Treatise of All Manner of Infirmities of Man's Body
(fols. 52v-57r) The Doom of Urines
(fols. 57r-59r) The Governance of Signs
(fols. 59r-65v) The Four Elements
(fol. 65v) Incipit: Here folewith the manere of wrytyng of bylles for receytes. A pound is wryton thus lj, j half a pound thus lj s'.
(fols. 65v-69v) Astrological lunary
(fols. 69v-70r) Astrology: prognostication by birth
(fols. 70r-83v) Digestives Simple and Compound
(fols. 83v-84r) Two added recipes for migraine on originally blank leaves
(fol. 84v) Added notes on originally blank page: two incomplete 16th-century copies of the text on Pisces from fol. 69r, and an incomplete note 'Item that I Jhon Thomas viij gortes'.
(fols. 85r-86v) Rubric: Here folowen the entraailes of man and medicines also for certeyn parties of a mannys body
(fols. 86v-87r) Incipit: Now begynnen the iiij. tymes of the yere. Wynter is moist & colde & like vnto þe ayre & in that tyme waxith the blood. | And it profitith that tyme thynge that be temporat & euen of complexion as chikens
(fols. 87v-112r) Medical recipes
(fol. 112r-121v) On apostemes, etc.
(fols. 121v-122v) Medical recipes
(fols. 122v–124r) John Lydgate Dietary
(fol. 124v) Incipit: To make conserua roseado, take rosewater & annes sede & suger & a lytle lucras & put it in a podynger ... (second recipe) To make conserua rosearo take redde wyne & roses drye or grene & clarefid hony or suger ... (third recipe) To make orynges in seryp, take the rynes or orynges and boyle hem wel in oone water or too
(fol. 125r) Added early-modern recipes (for the weakness of the back) on a previously blank page.
(fols. 125v-126v) Incipit: Be thou pacient in thyn aduersite
(fol. 127r) Diagram of Christ's side wound ('hec est vera mensura vulneris Christi'), contemporary addition, with early modern note 'Mendax es'.
(fol. 127v-129v) Early-modern recipes for noli me tangere, gout, 'any kind of ach', 'the French poxe', ulcers and cankers, added on the verso of a former pastedown (fol. 127) and on the paper endleaves of an earlier binding (fols. 128-9).

Form

codex

Support

parchment

Physical extent

ii + ii + 127 + ii + ii leaves

Hands

Written in a single mixed hand, predominantly secretary.

Additions in probably more than one contemporary hand (fols. 122r-124v; fols. 124v, 125v-126v) and in several 16th- and 17th-century hands (fols. iii recto - iv verso, 125v, 127v-129v)

Decoration

Fols. 1r-83v: headings written in a larger module and underlined in red.

Fols. 87r-122v: headings in red.

Fols. 1r-122v: calligraphic initials in red or in the ink of the text.

Fol. 122v: 3-line initial in blue.

Fol. 127r: Diagram of Christ's side wound.

Binding

17th-century binding of blind-tooled leather over pasteboard, with the panel design on both covers later reworked; 'Treatise on Physic' on the spine.

The left pastedown, fols. i-ii and 130-1, and the right pastedown are separate paper endleaves from the current binding. Fols. iii-iv, 128-129 are separate paper endleaves from an earlier binding. Fol. 127, an integral endleaf, was a pastedown in a further earlier binding of tanned leather.

Acquisition

'Bought from J. E. Cornish, bookseller, 33 Piccadilly, Manchester, 1880' (left pastedown).

Provenance

Extensive signs of use including numerous marginal annotations of recipe topics.

Erased early-modern ownership inscription (?), illegible, fol. iii verso; erased early-modern name (Thomas ...), fol. 126v.

Possibly first day, lot 74 in the sale of the library of Sir William Hamilton (1730-1803), 8 June 1809 and two following days (Catalogue of the Very Choice and Extremely Valuable Library ..., p. 9).

Adam Clarke (1762-1832), Irish minister and scholar, MS. 151, in A historical and descriptive catalogue of the European and Asiatic manuscripts in the library of the late Dr. Adam Clarke, F.S.A., M.R.I.A., etc. (1835) (cf. Madan's note 'No. CLI in some collection' on the pastedown; no such mark apparently extant); no. 120 in his sale (A List of Manuscripts ... Formerly in the Possession of the late Dr. Adam Clarke; On Sale ... by Baynes And Son (London, 1836), p. 11; cutting from the catalogue pasted to fol. i recto.

'J. H. from J. N. R. March 1841'.

'Lot 167 in some sale' (Madan's note, left pastedown; evidence for this no longer present)

View full record in Medieval manuscripts in Oxford libraries

See this item

Requesting

For information on how to request this item, see Medieval manuscripts in Oxford libraries.

Connections

People associated with this object

  • Adam Clarke (1762-1832)
  • Lydgate, John, 1370?-1451?

View full record

See this itemFind out how to request this item

Not available online

Bodleian Libraries, University of Oxford

On this page

  • Overview
  • Description from Medieval manuscripts in Oxford libraries
  • See this item
  • Connections
  • Accessibility
  • Privacy policy
  • Cookies
  • Terms of use
  • Contact

© Bodleian Libraries, University of Oxford 2026

  • Mellon Foundation
  • Bodleian Libraries, Univertiy of Oxford
We use cookies to help give you the best experience on our website. By continuing without changing your cookie settings, we assume you agree to this. Please read our cookie policy to find out more. Cookie Policy